Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 242.3 | Total Fat | 5.5 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 3.6 g |
Cholesterol | 20.4 mg |
Sodium | 76.5 mg |
Potassium | 179.4 mg |
Total Carbohydrate | 38.5 g |
Dietary Fiber | 1.0 g |
Sugars | 26.1 g |
Protein | 9.3 g |
Vitamin A | 0.3 % | Vitamin B-12 | 2.2 % |
---|---|
Vitamin B-6 | 10.4 % |
Vitamin C | 9.6 % |
Vitamin D | 0.0 % |
Vitamin E | 3.0 % |
Calcium | 2.1 % |
Copper | 4.3 % |
Folate | 5.6 % |
Iron | 4.5 % |
Magnesium | 3.2 % |
Manganese | 3.9 % |
Niacin | 11.4 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 8.4 % |
Riboflavin | 3.4 % |
Selenium | 15.8 % |
Thiamin | 1.8 % |
Zinc | 4.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cherry-Glazed Turkey Tenderloins
View the full Cherry-Glazed Turkey Tenderloins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cherry-Glazed Turkey Tenderloins
148 calories of Jams, preserves, jelly, (2.67 tbsp)
46 calories of Turkey (light meat), (0.25 unit (yield from 1 lb ready-to-cook turkey))
39 calories of Olive Oil, (0.33 tbsp)
5 calories of Onions, raw, (0.08 cup, chopped)
2 calories of Garlic powder, (0.25 tsp)
0 calories of Chicken Broth, (0.04 cup (8 fl oz))
0 calories of Rosemary, (0.33 tsp)
0 calories of Pepper, black, (0.04 tsp)
Calories per serving of Cherry-Glazed Turkey Tenderloins
148 calories of Jams, preserves, jelly, (2.67 tbsp)
46 calories of Turkey (light meat), (0.25 unit (yield from 1 lb ready-to-cook turkey))
39 calories of Olive Oil, (0.33 tbsp)
5 calories of Onions, raw, (0.08 cup, chopped)
2 calories of Garlic powder, (0.25 tsp)
0 calories of Chicken Broth, (0.04 cup (8 fl oz))
0 calories of Rosemary, (0.33 tsp)
0 calories of Pepper, black, (0.04 tsp)
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