Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 335.4
Total Fat 26.3 g
Saturated Fat 16.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.9 g
Cholesterol 89.8 mg
Sodium 812.4 mg
Potassium 626.4 mg
Total Carbohydrate 13.2 g
Dietary Fiber 3.0 g
Sugars 1.5 g
Protein 14.3 g
Vitamin A 106.6 %
Vitamin B-12 16.4 %
Vitamin B-6 17.6 %
Vitamin C 226.6 %
Vitamin D 2.3 %
Vitamin E 6.6 %
Calcium 37.8 %
Copper 12.6 %
Folate 12.3 %
Iron 10.9 %
Magnesium 9.7 %
Manganese 23.1 %
Niacin 16.6 %
Pantothenic Acid 6.0 %
Phosphorus 37.6 %
Riboflavin 18.7 %
Selenium 14.6 %
Thiamin 9.3 %
Zinc 15.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Pepper & Gouda Bisque

View the full Roasted Red Pepper & Gouda Bisque Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Pepper & Gouda Bisque

161 calories of Gouda Cheese, (1.60 oz)

49 calories of Butter, salted, (0.03 cup)

46 calories of Sour Cream, (0.08 cup)

41 calories of Heavy Whipping Cream, (0.05 cup, fluid (yields 2 cups whipped))

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

18 calories of Peppers, sweet, red, fresh, (0.40 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

6 calories of Onions, raw, (0.15 medium (2-1/2" dia))

4 calories of Chicken Broth, (0.40 cup (8 fl oz))

4 calories of Olive Oil, (0.10 1tsp)

2 calories of Paprika, (0.08 tbsp)

1 calories of Garlic, (0.30 cloves)

1 calories of Thyme, ground, (0.10 tbsp)

0 calories of Basil, (0.20 tbsp)

0 calories of sweet & Low, (0.10 serving)


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