Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 500.2 | Total Fat | 45.0 g |
---|---|
Saturated Fat | 28.1 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 13.0 g |
Cholesterol | 142.2 mg |
Sodium | 736.5 mg |
Potassium | 183.3 mg |
Total Carbohydrate | 8.3 g |
Dietary Fiber | 1.1 g |
Sugars | 2.0 g |
Protein | 17.5 g |
Vitamin A | 33.4 % | Vitamin B-12 | 10.8 % |
---|---|
Vitamin B-6 | 7.1 % |
Vitamin C | 5.6 % |
Vitamin D | 7.7 % |
Vitamin E | 4.9 % |
Calcium | 57.6 % |
Copper | 2.5 % |
Folate | 3.0 % |
Iron | 3.8 % |
Magnesium | 8.1 % |
Manganese | 5.5 % |
Niacin | 3.9 % |
Pantothenic Acid | 6.5 % |
Phosphorus | 35.5 % |
Riboflavin | 13.7 % |
Selenium | 15.1 % |
Thiamin | 4.1 % |
Zinc | 10.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spagetti Squash Alfredo
View the full Spagetti Squash Alfredo Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spagetti Squash Alfredo
205 calories of Heavy Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))
173 calories of Parmesan Cheese, grated, (0.38 cup)
102 calories of Butter, unsalted, (1 tbsp)
21 calories of Spaghetti Squash, (0.50 cup)
1 calories of Garlic, (0.25 clove)
0 calories of Basil, (0.50 leaves)
Calories per serving of Spagetti Squash Alfredo
205 calories of Heavy Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))
173 calories of Parmesan Cheese, grated, (0.38 cup)
102 calories of Butter, unsalted, (1 tbsp)
21 calories of Spaghetti Squash, (0.50 cup)
1 calories of Garlic, (0.25 clove)
0 calories of Basil, (0.50 leaves)
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