Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 399.8 | Total Fat | 9.5 g |
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Saturated Fat | 5.4 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 93.4 mg |
Sodium | 831.7 mg |
Potassium | 300.9 mg |
Total Carbohydrate | 40.0 g |
Dietary Fiber | 0.0 g |
Sugars | 3.0 g |
Protein | 36.2 g |
Vitamin A | 8.5 % | Vitamin B-12 | 7.5 % |
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Vitamin B-6 | 32.5 % |
Vitamin C | 6.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 21.3 % |
Copper | 2.4 % |
Folate | 1.2 % |
Iron | 10.7 % |
Magnesium | 8.3 % |
Manganese | 1.1 % |
Niacin | 66.0 % |
Pantothenic Acid | 9.7 % |
Phosphorus | 23.1 % |
Riboflavin | 6.4 % |
Selenium | 30.0 % |
Thiamin | 5.5 % |
Zinc | 6.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken, Rice & Salsa
View the full Chicken, Rice & Salsa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken, Rice & Salsa
160 calories of Goya Mexican Rice, (1 cup)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
100 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.25 cup)
10 calories of Sauce, Pace Picante Sauce, (3 serving)
Calories per serving of Chicken, Rice & Salsa
160 calories of Goya Mexican Rice, (1 cup)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
100 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.25 cup)
10 calories of Sauce, Pace Picante Sauce, (3 serving)