Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 532.2
Total Fat 32.5 g
Saturated Fat 14.3 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 10.8 g
Cholesterol 0.0 mg
Sodium 439.2 mg
Potassium 117.7 mg
Total Carbohydrate 46.2 g
Dietary Fiber 2.7 g
Sugars 6.7 g
Protein 13.9 g
Vitamin A 0.0 %
Vitamin B-12 3.5 %
Vitamin B-6 3.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 31.5 %
Calcium 11.0 %
Copper 7.7 %
Folate 16.1 %
Iron 16.1 %
Magnesium 6.5 %
Manganese 27.6 %
Niacin 19.9 %
Pantothenic Acid 3.3 %
Phosphorus 9.9 %
Riboflavin 14.3 %
Selenium 21.6 %
Thiamin 38.7 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Katsu

View the full Fish Katsu Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Katsu

243 calories of Palm Oil, (27.50 grams)

237 calories of Bread crumbs, dry, grated, plain, (60 grams)

41 calories of Pangasius, (45 gram(s))

11 calories of Granulated Sugar, (3 grams)


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