Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 228.1 | Total Fat | 3.7 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 62.1 mg |
Sodium | 1,123.5 mg |
Potassium | 510.1 mg |
Total Carbohydrate | 29.6 g |
Dietary Fiber | 1.6 g |
Sugars | 3.9 g |
Protein | 17.6 g |
Vitamin A | 0.9 % | Vitamin B-12 | 27.4 % |
---|---|
Vitamin B-6 | 15.3 % |
Vitamin C | 7.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 6.5 % |
Copper | 6.3 % |
Folate | 18.2 % |
Iron | 13.2 % |
Magnesium | 8.1 % |
Manganese | 10.8 % |
Niacin | 11.9 % |
Pantothenic Acid | 6.5 % |
Phosphorus | 23.4 % |
Riboflavin | 22.3 % |
Selenium | 57.4 % |
Thiamin | 26.7 % |
Zinc | 8.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Turke-n-off
View the full Turke-n-off Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turke-n-off
109 calories of Egg Noodles, enriched, (1 oz)
79 calories of Turkey breast, sliced, oven roasted, luncheon meat, (2.67 ounce(s))
35 calories of Low Fat Cream of Mushroom Soup, (0.25 cup)
6 calories of Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), (0.29 tbsp)
Calories per serving of Turke-n-off
109 calories of Egg Noodles, enriched, (1 oz)
79 calories of Turkey breast, sliced, oven roasted, luncheon meat, (2.67 ounce(s))
35 calories of Low Fat Cream of Mushroom Soup, (0.25 cup)
6 calories of Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), (0.29 tbsp)
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