Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 94.0
Total Fat 3.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 23.1 mg
Sodium 208.0 mg
Potassium 91.1 mg
Total Carbohydrate 10.2 g
Dietary Fiber 0.4 g
Sugars 0.0 g
Protein 5.0 g
Vitamin A 1.5 %
Vitamin B-12 3.2 %
Vitamin B-6 2.7 %
Vitamin C 2.0 %
Vitamin D 0.5 %
Vitamin E 0.5 %
Calcium 4.7 %
Copper 2.1 %
Folate 6.0 %
Iron 3.3 %
Magnesium 1.7 %
Manganese 4.2 %
Niacin 4.0 %
Pantothenic Acid 2.0 %
Phosphorus 7.0 %
Riboflavin 6.3 %
Selenium 9.4 %
Thiamin 6.7 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in perogies

View the full perogies Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of perogies

36 calories of Flour, white, (0.08 cup)

18 calories of Cheddar Cheese, (0.04 cup, shredded)

13 calories of Cottage Cheese, 1% Milkfat, (0.08 cup (not packed))

9 calories of Shortening, (0.08 tbsp)

5 calories of Boiled potatoes, (0.04 cup)

5 calories of Bacon, pork, microwaved, (0.12 medium slices, cooked (raw product packed 20/lb))

4 calories of Egg Yolk, (0.08 large)

3 calories of Boiled potatoes, (0.02 cup)

0 calories of Cream Of Tartar, (0.04 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))

0 calories of Salt (table), (0.04 tsp)


No nutrition or calorie comments found.