Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 375.8
Total Fat 16.2 g
Saturated Fat 7.1 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 3.9 g
Cholesterol 129.9 mg
Sodium 345.1 mg
Potassium 320.0 mg
Total Carbohydrate 56.6 g
Dietary Fiber 2.6 g
Sugars 31.5 g
Protein 9.0 g
Vitamin A 9.3 %
Vitamin B-12 4.4 %
Vitamin B-6 15.4 %
Vitamin C 6.3 %
Vitamin D 8.7 %
Vitamin E 3.9 %
Calcium 12.3 %
Copper 12.4 %
Folate 20.1 %
Iron 11.5 %
Magnesium 9.4 %
Manganese 27.9 %
Niacin 10.7 %
Pantothenic Acid 6.0 %
Phosphorus 11.8 %
Riboflavin 17.8 %
Selenium 29.7 %
Thiamin 16.5 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Toast (Banana Nut)

View the full French Toast (Banana Nut) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Toast (Banana Nut)

103 calories of Bread, french or vienna (includes sourdough), (1.33 oz)

66 calories of Brown Sugar, (0.08 cup, packed)

65 calories of Butter, salted, (0.04 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

35 calories of Banana, fresh, (0.33 medium (7" to 7-7/8" long))

31 calories of Walnuts, (0.04 cup, chopped)

26 calories of Whole Milk / Vitamin D, (0.17 cup)

2 calories of Vanilla Extract, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)


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