Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 322.1 | Total Fat | 12.8 g |
---|---|
Saturated Fat | 7.0 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 3.9 g |
Cholesterol | 44.5 mg |
Sodium | 650.6 mg |
Potassium | 560.1 mg |
Total Carbohydrate | 29.1 g |
Dietary Fiber | 1.9 g |
Sugars | 1.3 g |
Protein | 21.0 g |
Vitamin A | 20.4 % | Vitamin B-12 | 27.2 % |
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Vitamin B-6 | 9.4 % |
Vitamin C | 3.5 % |
Vitamin D | 28.8 % |
Vitamin E | 4.9 % |
Calcium | 37.2 % |
Copper | 14.9 % |
Folate | 30.4 % |
Iron | 13.4 % |
Magnesium | 10.1 % |
Manganese | 12.4 % |
Niacin | 20.1 % |
Pantothenic Acid | 20.4 % |
Phosphorus | 39.3 % |
Riboflavin | 69.7 % |
Selenium | 48.7 % |
Thiamin | 27.7 % |
Zinc | 17.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mushroom, Bacon and Swiss Strata
View the full Mushroom, Bacon and Swiss Strata Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mushroom, Bacon and Swiss Strata
117 calories of Bread, french or vienna (includes sourdough), (1.50 oz)
80 calories of Swiss Cheese, (0.75 oz)
35 calories of Louis Rich Turkey Bacon (1 slice), (1 serving)
32 calories of Milk, nonfat, (0.38 cup)
26 calories of Butter, salted, (0.25 tbsp)
25 calories of Egg substitute, liquid (Egg Beaters), (0.19 cup)
11 calories of Mushrooms, fresh, (0.50 cup, whole)
Calories per serving of Mushroom, Bacon and Swiss Strata
117 calories of Bread, french or vienna (includes sourdough), (1.50 oz)
80 calories of Swiss Cheese, (0.75 oz)
35 calories of Louis Rich Turkey Bacon (1 slice), (1 serving)
32 calories of Milk, nonfat, (0.38 cup)
26 calories of Butter, salted, (0.25 tbsp)
25 calories of Egg substitute, liquid (Egg Beaters), (0.19 cup)
11 calories of Mushrooms, fresh, (0.50 cup, whole)
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