Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 349.9
Total Fat 15.4 g
Saturated Fat 1.8 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 8.1 g
Cholesterol 21.3 mg
Sodium 177.9 mg
Potassium 187.2 mg
Total Carbohydrate 60.5 g
Dietary Fiber 2.6 g
Sugars 30.3 g
Protein 4.6 g
Vitamin A 0.9 %
Vitamin B-12 0.8 %
Vitamin B-6 1.4 %
Vitamin C 2.8 %
Vitamin D 0.6 %
Vitamin E 12.9 %
Calcium 10.7 %
Copper 7.0 %
Folate 1.0 %
Iron 11.2 %
Magnesium 7.7 %
Manganese 23.1 %
Niacin 3.3 %
Pantothenic Acid 1.5 %
Phosphorus 11.0 %
Riboflavin 3.8 %
Selenium 3.3 %
Thiamin 6.0 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Cranberry Bread - Karina's

View the full Gluten Free Cranberry Bread - Karina's Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Cranberry Bread - Karina's

83 calories of Brown Sugar, (0.10 cup, packed)

65 calories of Sorghum, (0.10 cup)

57 calories of Olive Oil, (0.03 cup)

41 calories of Pecans, (0.05 cup, chopped)

40 calories of Tapioca Flour, (0.10 cup)

32 calories of Almond Flour, (0.05 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

7 calories of Motts unsweetened Applesauce, (0.80 oz)

5 calories of Cranberries, (0.10 cup, chopped)

2 calories of Vanilla Extract, (0.20 tsp)

2 calories of Xanthan Gum, (0.08 tbsp)

1 calories of Cinnamon, ground, (0.20 tsp)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Baking Soda, (0.05 tsp)


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