Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 397.0
Total Fat 13.2 g
Saturated Fat 5.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 1.2 g
Cholesterol 61.2 mg
Sodium 1,625.2 mg
Potassium 703.1 mg
Total Carbohydrate 33.5 g
Dietary Fiber 4.1 g
Sugars 3.7 g
Protein 25.4 g
Vitamin A 167.6 %
Vitamin B-12 4.4 %
Vitamin B-6 27.8 %
Vitamin C 56.3 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 9.9 %
Copper 12.2 %
Folate 11.4 %
Iron 20.5 %
Magnesium 11.2 %
Manganese 16.7 %
Niacin 18.9 %
Pantothenic Acid 13.8 %
Phosphorus 20.9 %
Riboflavin 16.2 %
Selenium 44.1 %
Thiamin 10.1 %
Zinc 24.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Noodle Soup

View the full Turkey Noodle Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Noodle Soup

131 calories of Turkey (dark meat), (0.50 cup, chopped or diced)

95 calories of Ramen Noodles, chicken flavor (1 serving, 1/2 package), (0.50 container, individual)

26 calories of Carrots, raw, (0.50 cup, chopped)

12 calories of Onions, raw, (0.19 cup, chopped)

10 calories of Celery, raw, (0.50 cup, diced)

6 calories of Knorr Chicken Bouillon, (1.25 tsp)

6 calories of Garlic, (1.25 cloves)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Sage, ground, (0.25 tsp)

0 calories of Water, tap, (2 cup (8 fl oz))


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