Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 137.1
Total Fat 9.9 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.4 g
Cholesterol 17.8 mg
Sodium 314.7 mg
Potassium 407.6 mg
Total Carbohydrate 8.7 g
Dietary Fiber 1.9 g
Sugars 1.2 g
Protein 5.4 g
Vitamin A 23.1 %
Vitamin B-12 0.0 %
Vitamin B-6 8.2 %
Vitamin C 52.8 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 2.7 %
Copper 5.1 %
Folate 3.2 %
Iron 7.8 %
Magnesium 5.3 %
Manganese 11.6 %
Niacin 6.1 %
Pantothenic Acid 2.1 %
Phosphorus 4.1 %
Riboflavin 4.7 %
Selenium 1.8 %
Thiamin 4.6 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Sauce - Italian Sausage, 1/2 Cup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Sauce - Italian Sausage, 1/2 Cup

60 calories of Italian Sausage, Bulk, (0.89 oz)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

15 calories of Tomato Sauce, with tomato tidbits, (0.11 can, 15 oz (303 x 406))

8 calories of Tomato Paste, (0.06 can (6 oz))

8 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.22 can)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Peppers, sweet, red, fresh, (0.06 medium (approx 2-3/4" long, 2-1/2" dia))

1 calories of Pepper, black, (0.06 tbsp)

1 calories of Celery, raw, (0.11 stalk, medium (7-1/2" - 8" long))

0 calories of Garlic, (0.11 clove)

0 calories of 2 tsp Italian Seasoning, (0.17 serving)


Nutrition & Calorie Comments  

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