Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 225.0
Total Fat 9.4 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.6 g
Cholesterol 4.9 mg
Sodium 124.8 mg
Potassium 561.3 mg
Total Carbohydrate 31.7 g
Dietary Fiber 6.2 g
Sugars 0.5 g
Protein 6.4 g
Vitamin A 216.7 %
Vitamin B-12 1.5 %
Vitamin B-6 13.7 %
Vitamin C 44.8 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 16.8 %
Copper 7.0 %
Folate 10.4 %
Iron 9.4 %
Magnesium 13.9 %
Manganese 17.9 %
Niacin 13.1 %
Pantothenic Acid 6.5 %
Phosphorus 11.0 %
Riboflavin 7.5 %
Selenium 4.0 %
Thiamin 16.9 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Onion and Squash Pasta

View the full Roasted Red Onion and Squash Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Onion and Squash Pasta

62 calories of Butternut Squash, (0.75 cup, cubes)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

53 calories of Great Value Rigatoni Pasta, (0.25 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

2 calories of Sage, ground, (0.25 tbsp)


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