Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 310.5
Total Fat 11.6 g
Saturated Fat 7.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 85.0 mg
Sodium 1,398.2 mg
Potassium 264.9 mg
Total Carbohydrate 16.7 g
Dietary Fiber 4.7 g
Sugars 8.0 g
Protein 33.6 g
Vitamin A 30.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 11.2 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 27.0 %
Copper 2.4 %
Folate 7.8 %
Iron 4.9 %
Magnesium 2.8 %
Manganese 8.3 %
Niacin 2.8 %
Pantothenic Acid 0.9 %
Phosphorus 3.4 %
Riboflavin 2.5 %
Selenium 0.8 %
Thiamin 6.5 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Crockpot Taco Salad

View the full Chicken Crockpot Taco Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Crockpot Taco Salad

132 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.30 cup)

110 calories of Tyson boneless, skinless chicken breast, (4 oz)

24 calories of Pace Chunky Salsa - Mild, (4.80 tbsp)

22 calories of Peas, frozen, (0.20 cup)

10 calories of mushroom, button, sliced, (1.60 oz)

9 calories of Old El Paso Taco Seasoning, (1.20 tsp)

8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)

6 calories of Tomato - small, red, whole, (0.40 serving)


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