Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 224.2
Total Fat 6.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 64.0 mg
Sodium 531.0 mg
Potassium 75.7 mg
Total Carbohydrate 15.5 g
Dietary Fiber 0.8 g
Sugars 0.7 g
Protein 25.5 g
Vitamin A 17.6 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 73.7 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 0.5 %
Copper 1.1 %
Folate 2.0 %
Iron 2.6 %
Magnesium 1.2 %
Manganese 2.6 %
Niacin 1.4 %
Pantothenic Acid 1.2 %
Phosphorus 1.3 %
Riboflavin 1.5 %
Selenium 0.2 %
Thiamin 1.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in quick and easy butter chicken curry

View the full quick and easy butter chicken curry Recipe & Instructions
Submitted by: LAMISHRA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of quick and easy butter chicken curry

110 calories of Tyson boneless, skinless chicken breast, (4 oz)

99 calories of Patak's Butter Chicken Curry Sauce, (0.38 cup)

14 calories of Yogurt - 1/2 a Chabani Greek Yogurt, (0.19 serving)

6 calories of Onions, raw, (0.13 cup, sliced)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

3 calories of Peppers, sweet, red, fresh, (0.13 cup, sliced)


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