Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 410.8
Total Fat 10.6 g
Saturated Fat 2.7 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 2.0 g
Cholesterol 60.5 mg
Sodium 661.1 mg
Potassium 1,278.9 mg
Total Carbohydrate 49.7 g
Dietary Fiber 6.5 g
Sugars 2.3 g
Protein 27.6 g
Vitamin A 1.3 %
Vitamin B-12 80.7 %
Vitamin B-6 48.7 %
Vitamin C 70.7 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 26.6 %
Copper 18.2 %
Folate 17.1 %
Iron 16.4 %
Magnesium 22.4 %
Manganese 21.5 %
Niacin 49.3 %
Pantothenic Acid 12.8 %
Phosphorus 49.7 %
Riboflavin 18.5 %
Selenium 57.0 %
Thiamin 17.4 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon and Potato Casserole (Crockpot)

View the full Salmon and Potato Casserole (Crockpot) Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon and Potato Casserole (Crockpot)

158 calories of Pink Salmon (canned), (0.25 can)

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

63 calories of Cambell's Cream of Mushroom Soup 10.75 oz can (2.5 Servings), (0.63 serving)

27 calories of Flour, white, (0.06 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Water, tap, (0.06 cup (8 fl oz))

0 calories of Salt, (0.25 dash)


Nutrition & Calorie Comments  

I did this adding butter ( a no-no) and skim milk instead of the mushroom soup. I added shredded Gruyere cheese and fresh dill instead of the nutmeg & put dry bread crumbs on top. Very good but more calories ...I know...tsk! tsk!