Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 205.5
Total Fat 11.4 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 2.0 g
Cholesterol 33.2 mg
Sodium 243.6 mg
Potassium 10.7 mg
Total Carbohydrate 18.3 g
Dietary Fiber 0.7 g
Sugars 2.4 g
Protein 8.1 g
Vitamin A 9.0 %
Vitamin B-12 1.5 %
Vitamin B-6 0.2 %
Vitamin C 0.1 %
Vitamin D 2.5 %
Vitamin E 0.6 %
Calcium 19.1 %
Copper 0.2 %
Folate 0.9 %
Iron 0.6 %
Magnesium 0.5 %
Manganese 0.6 %
Niacin 0.5 %
Pantothenic Acid 0.2 %
Phosphorus 3.0 %
Riboflavin 1.6 %
Selenium 2.0 %
Thiamin 0.9 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mac n' Cheese

View the full Mac n' Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mac n' Cheese

70 calories of Barilla Medium Pasta Shells, (0.70 oz)

41 calories of Butter, unsalted, (0.40 tbsp)

32 calories of Velveeta Cheese Product, (0.40 oz)

24 calories of Tillamook Medium Cheddar Cheese, (0.20 oz)

21 calories of Muenster Cheese, (0.20 slice (1 oz))

14 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.10 cup)

5 calories of Flour, white, (0.01 cup)


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