Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,892.9
Total Fat 88.0 g
Saturated Fat 31.0 g
Polyunsaturated Fat 27.5 g
Monounsaturated Fat 24.7 g
Cholesterol 130.8 mg
Sodium 4,539.7 mg
Potassium 778.8 mg
Total Carbohydrate 210.1 g
Dietary Fiber 6.9 g
Sugars 13.4 g
Protein 62.7 g
Vitamin A 77.8 %
Vitamin B-12 34.3 %
Vitamin B-6 15.0 %
Vitamin C 0.7 %
Vitamin D 35.1 %
Vitamin E 3.4 %
Calcium 224.0 %
Copper 21.2 %
Folate 122.8 %
Iron 80.6 %
Magnesium 30.1 %
Manganese 86.9 %
Niacin 75.6 %
Pantothenic Acid 24.8 %
Phosphorus 149.6 %
Riboflavin 125.4 %
Selenium 155.1 %
Thiamin 136.6 %
Zinc 42.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CHEDDAR CHEESE SCONES

View the full CHEDDAR CHEESE SCONES Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CHEDDAR CHEESE SCONES

910 calories of Flour, white, (2 cup)

454 calories of Cheddar Cheese, (1 cup, shredded)

406 calories of Margarine, soft, (0.25 cup)

102 calories of Milk, 1%, (1 cup)

10 calories of Baking Powder, (4 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


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