Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 484.4
Total Fat 21.0 g
Saturated Fat 7.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 8.3 g
Cholesterol 132.6 mg
Sodium 1,218.0 mg
Potassium 364.7 mg
Total Carbohydrate 45.4 g
Dietary Fiber 9.4 g
Sugars 12.0 g
Protein 22.3 g
Vitamin A 10.5 %
Vitamin B-12 11.0 %
Vitamin B-6 9.2 %
Vitamin C 3.9 %
Vitamin D 3.3 %
Vitamin E 2.6 %
Calcium 37.7 %
Copper 4.5 %
Folate 10.3 %
Iron 6.6 %
Magnesium 8.6 %
Manganese 9.5 %
Niacin 4.5 %
Pantothenic Acid 7.5 %
Phosphorus 30.7 %
Riboflavin 18.1 %
Selenium 22.1 %
Thiamin 6.5 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in EASY BAKED EGGPLANT PARMESAN

View the full EASY BAKED EGGPLANT PARMESAN Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of EASY BAKED EGGPLANT PARMESAN

141 calories of Trader Joe's Tuscano Marinara Sauce, (0.88 cup)

84 calories of Bread Crumbs Panko, (0.38 cup)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

60 calories of Extra Light Olive Oil, (0.50 tbsp)

59 calories of Parmesan Cheese, grated, (0.13 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

36 calories of Eggplant, fresh, (0.25 eggplant, unpeeled (approx 1-1/4 lb))


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