Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 247.9
Total Fat 3.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.2 g
Cholesterol 108.4 mg
Sodium 523.6 mg
Potassium 196.8 mg
Total Carbohydrate 37.9 g
Dietary Fiber 2.3 g
Sugars 21.7 g
Protein 12.5 g
Vitamin A 17.6 %
Vitamin B-12 9.6 %
Vitamin B-6 4.4 %
Vitamin C 14.3 %
Vitamin D 2.2 %
Vitamin E 2.5 %
Calcium 16.3 %
Copper 4.6 %
Folate 12.8 %
Iron 3.2 %
Magnesium 4.8 %
Manganese 23.6 %
Niacin 1.8 %
Pantothenic Acid 4.8 %
Phosphorus 36.5 %
Riboflavin 11.5 %
Selenium 12.2 %
Thiamin 4.3 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Cream Cheese Pudding

View the full Lemon Cream Cheese Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Cream Cheese Pudding

80 calories of Jell-o Cook & Serve Lemon Pudding & Pie Filling Mix, (1.33 serving)

72 calories of Cream Cheese, Fat Free, (75.33 grams)

30 calories of Cool Whip Free, (4 tbsp)

27 calories of Egg Yolk, (0.50 large)

10 calories of Blackberries, fresh, (18.67 grams)

9 calories of Raspberries, (18.67 grams)

0 calories of Splenda No Calorie Sweetener, (10 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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