Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 295.0
Total Fat 19.9 g
Saturated Fat 13.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 144.1 mg
Sodium 283.1 mg
Potassium 37.1 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 6.7 g
Vitamin A 15.9 %
Vitamin B-12 3.6 %
Vitamin B-6 1.4 %
Vitamin C 0.1 %
Vitamin D 2.4 %
Vitamin E 1.2 %
Calcium 2.0 %
Copper 0.3 %
Folate 2.5 %
Iron 1.6 %
Magnesium 0.8 %
Manganese 0.3 %
Niacin 0.1 %
Pantothenic Acid 2.7 %
Phosphorus 4.2 %
Riboflavin 6.5 %
Selenium 8.6 %
Thiamin 1.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Cheese Cake

View the full Low Carb Cheese Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Cheese Cake

200 calories of Philadelphia Cream Cheese, (2 oz)

60 calories of xylitol, (0.13 cup)

27 calories of Egg, fresh, whole, raw, (0.38 large)

23 calories of Sour Cream, (0.04 cup)

10 calories of Corn Starch, (0.02 cup)

1 calories of Vanilla Extract, (0.09 tsp)

0 calories of sea salt, (0.03 tsp)


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