Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 82.4
Total Fat 3.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.8 g
Cholesterol 1.2 mg
Sodium 429.3 mg
Potassium 199.1 mg
Total Carbohydrate 9.8 g
Dietary Fiber 0.9 g
Sugars 2.0 g
Protein 1.4 g
Vitamin A 15.4 %
Vitamin B-12 2.1 %
Vitamin B-6 6.3 %
Vitamin C 9.2 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 3.1 %
Copper 6.2 %
Folate 9.7 %
Iron 7.8 %
Magnesium 3.8 %
Manganese 18.6 %
Niacin 9.0 %
Pantothenic Acid 1.1 %
Phosphorus 5.9 %
Riboflavin 3.6 %
Selenium 4.5 %
Thiamin 4.1 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in creamy dijon leeks

View the full creamy dijon leeks Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of creamy dijon leeks

30 calories of Olive Oil, (0.25 tbsp)

27 calories of Leeks, (0.50 leek)

14 calories of Flour, white, (0.03 cup)

8 calories of Emeril's Dijon Mustard, (1.50 tsp)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

2 calories of Shallots, (0.25 tbsp chopped)


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