Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 623.4
Total Fat 36.6 g
Saturated Fat 14.6 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 10.5 g
Cholesterol 446.2 mg
Sodium 1,044.2 mg
Potassium 92.3 mg
Total Carbohydrate 42.1 g
Dietary Fiber 2.0 g
Sugars 3.5 g
Protein 32.8 g
Vitamin A 6.0 %
Vitamin B-12 5.6 %
Vitamin B-6 2.6 %
Vitamin C 12.0 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 20.2 %
Copper 1.6 %
Folate 0.2 %
Iron 13.7 %
Magnesium 1.1 %
Manganese 0.4 %
Niacin 7.0 %
Pantothenic Acid 2.0 %
Phosphorus 6.4 %
Riboflavin 3.2 %
Selenium 6.7 %
Thiamin 8.7 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast

View the full Breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast

205 calories of giovanni's Onion italian rolls, (1 serving)

199 calories of Scrambled Eggs, (1 serving)

130 calories of Bacon, pork, microwaved, (3 medium slices, cooked (raw product packed 20/lb))

110 calories of Extra Sharp Cheddar Cheese, (1 oz)


No nutrition or calorie comments found.