Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 289.3
Total Fat 7.8 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.3 g
Cholesterol 73.7 mg
Sodium 1,168.4 mg
Potassium 1,162.9 mg
Total Carbohydrate 23.6 g
Dietary Fiber 4.0 g
Sugars 0.8 g
Protein 31.3 g
Vitamin A 31.9 %
Vitamin B-12 72.8 %
Vitamin B-6 44.5 %
Vitamin C 47.4 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 4.6 %
Copper 28.6 %
Folate 11.1 %
Iron 26.5 %
Magnesium 14.2 %
Manganese 36.9 %
Niacin 26.1 %
Pantothenic Acid 9.4 %
Phosphorus 33.0 %
Riboflavin 20.9 %
Selenium 32.6 %
Thiamin 19.4 %
Zinc 50.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Goulash Soup

View the full Goulash Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Goulash Soup

158 calories of Beef chuck, (0.25 lb)

52 calories of Potato, raw, (0.50 cup diced)

36 calories of Soup, beef broth bouillon and consomme, canned, condensed, commercial, (0.50 can (10.5 oz))

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

14 calories of Onions, raw, (0.25 large)

5 calories of Paprika, (0.25 tbsp)

0 calories of Parkay, Spray Margarine, 1 spray, (0.25 serving)

0 calories of Salt, (0.13 tsp)


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