Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 371.3 | Total Fat | 13.5 g |
|---|---|
| Saturated Fat | 7.8 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 3.4 g |
| Cholesterol | 37.9 mg |
| Sodium | 1,005.4 mg |
| Potassium | 139.0 mg |
| Total Carbohydrate | 41.3 g |
| Dietary Fiber | 7.3 g |
| Sugars | 1.6 g |
| Protein | 19.5 g |
| Vitamin A | 41.9 % | Vitamin B-12 | 5.1 % |
|---|---|
| Vitamin B-6 | 5.2 % |
| Vitamin C | 16.3 % |
| Vitamin D | 1.0 % |
| Vitamin E | 4.2 % |
| Calcium | 32.3 % |
| Copper | 2.2 % |
| Folate | 11.9 % |
| Iron | 17.5 % |
| Magnesium | 4.0 % |
| Manganese | 6.4 % |
| Niacin | 11.4 % |
| Pantothenic Acid | 2.1 % |
| Phosphorus | 18.6 % |
| Riboflavin | 13.6 % |
| Selenium | 13.6 % |
| Thiamin | 2.4 % |
| Zinc | 7.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Rigatoni with ricotta and collards
View the full Baked Rigatoni with ricotta and collards Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Rigatoni with ricotta and collards
190 calories of Hodgson Mill Whole Wheat Spirals (Pasta), (2 oz)
49 calories of Butter, salted, (0.03 cup)
44 calories of Ricotta Cheese, part skim milk, (0.13 cup)
36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)
27 calories of Parmesan Cheese, grated, (0.06 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Collards, (0.63 cup, chopped)
4 calories of Granulated Sugar, (0.25 tsp)
2 calories of Vegetable Broth, (0.16 cup)
2 calories of Garlic, (0.38 clove)
1 calories of Pepper, red or cayenne, (0.13 tsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Baked Rigatoni with ricotta and collards
190 calories of Hodgson Mill Whole Wheat Spirals (Pasta), (2 oz)
49 calories of Butter, salted, (0.03 cup)
44 calories of Ricotta Cheese, part skim milk, (0.13 cup)
36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)
27 calories of Parmesan Cheese, grated, (0.06 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Collards, (0.63 cup, chopped)
4 calories of Granulated Sugar, (0.25 tsp)
2 calories of Vegetable Broth, (0.16 cup)
2 calories of Garlic, (0.38 clove)
1 calories of Pepper, red or cayenne, (0.13 tsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.25 tsp)
Calories in Similar Recipes
- Quick & easy for a busy night.
- Great comfort food
- Soup
- This soup can be altered to fit anyone's need
- This is super easy, delicious,low-cal and fiber-ful!
- A great salad for Summer or to bring to a potluck.
- I found this recipe here, but tweaked it to my family's needs, then I couldn't find it to add it to my...
- My mom made what she called goulash with ground beef, tomato sauce, macaroni, kidney beans, and Velveeta...
- Pumpkin is a common pasta filling in Italy. Here, we've made a sauce from the fall favorite.
- This quick and easy recipe is always a hit at my house! I keep most of the ingredients on hand, so I...
- 5 Points. Here's a fall warmer, a dish that's sure to get everyone to the table the minute it comes...