Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 147.6 | Total Fat | 5.4 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.3 g |
Cholesterol | 49.5 mg |
Sodium | 107.0 mg |
Potassium | 341.9 mg |
Total Carbohydrate | 8.4 g |
Dietary Fiber | 1.2 g |
Sugars | 0.2 g |
Protein | 16.0 g |
Vitamin A | 2.5 % | Vitamin B-12 | 48.9 % |
---|---|
Vitamin B-6 | 18.4 % |
Vitamin C | 8.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 2.0 % |
Copper | 5.1 % |
Folate | 3.0 % |
Iron | 12.5 % |
Magnesium | 5.1 % |
Manganese | 4.6 % |
Niacin | 9.9 % |
Pantothenic Acid | 3.2 % |
Phosphorus | 15.5 % |
Riboflavin | 9.6 % |
Selenium | 18.5 % |
Thiamin | 8.9 % |
Zinc | 30.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Meatloaf Dobby
View the full Meatloaf Dobby Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Meatloaf Dobby
107 calories of Beef chuck, (0.17 lb)
26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)
10 calories of Onions, raw, (0.17 cup, chopped)
5 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.08 cup)
1 calories of Garlic, (0.17 tsp)
Calories per serving of Meatloaf Dobby
107 calories of Beef chuck, (0.17 lb)
26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)
10 calories of Onions, raw, (0.17 cup, chopped)
5 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.08 cup)
1 calories of Garlic, (0.17 tsp)
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