Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 224.0
Total Fat 11.2 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.9 g
Cholesterol 22.6 mg
Sodium 492.7 mg
Potassium 49.7 mg
Total Carbohydrate 10.3 g
Dietary Fiber 1.5 g
Sugars 3.5 g
Protein 10.5 g
Vitamin A 10.0 %
Vitamin B-12 3.6 %
Vitamin B-6 1.2 %
Vitamin C 12.6 %
Vitamin D 1.2 %
Vitamin E 4.6 %
Calcium 15.2 %
Copper 0.4 %
Folate 6.5 %
Iron 6.6 %
Magnesium 1.6 %
Manganese 0.4 %
Niacin 4.8 %
Pantothenic Acid 0.6 %
Phosphorus 11.1 %
Riboflavin 4.8 %
Selenium 4.8 %
Thiamin 6.4 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Deep Dish Pepperoni Pizza (America's Test Kitchen)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Deep Dish Pepperoni Pizza (America's Test Kitchen)

66 calories of King Arthur Flour Unbleached All-Purpose Flour, (0.15 cup)

57 calories of Olive Oil, (0.03 cup)

54 calories of Mozzarella Cheese, part skim milk, (0.75 oz)

20 calories of Crushed Tomatoes with Basil, Organic, Muir Glen, (0.20 cup)

18 calories of Hormal Turkey Pepperoni (17 slices), (0.25 serving)

4 calories of Milk, nonfat, (0.05 cup)

2 calories of Granulated Sugar, (0.13 tsp)

2 calories of Yeast, bakers, (0.06 ounce)

1 calories of Garlic, (0.13 cloves)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.