Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 251.2
Total Fat 5.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.0 g
Cholesterol 0.0 mg
Sodium 156.3 mg
Potassium 144.7 mg
Total Carbohydrate 40.8 g
Dietary Fiber 3.7 g
Sugars 21.4 g
Protein 2.7 g
Vitamin A 6.1 %
Vitamin B-12 0.8 %
Vitamin B-6 0.6 %
Vitamin C 3.7 %
Vitamin D 8.0 %
Vitamin E 0.4 %
Calcium 6.7 %
Copper 1.6 %
Folate 5.3 %
Iron 5.9 %
Magnesium 1.0 %
Manganese 10.3 %
Niacin 4.4 %
Pantothenic Acid 0.3 %
Phosphorus 0.5 %
Riboflavin 1.2 %
Selenium 0.5 %
Thiamin 5.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in German Apple Cake

View the full German Apple Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of German Apple Cake

57 calories of King Arthur Flour Unbleached All-Purpose Flour, (0.13 cup)

50 calories of Canoleo 100% Canola Margarine Premium, (0.50 tbsp)

46 calories of Granulated Sugar, (0.06 cup)

29 calories of Fuji Apple, (56.63 gram(s))

25 calories of Brown Sugar, (0.03 cup, packed)

24 calories of King Arthur Whole Wheat Flour, (0.06 cup)

9 calories of Applesauce, unsweetened, (0.09 cup)

2 calories of Baking Powder, (0.31 tsp)

1 calories of 365 Organic Soymilk Unsweetened, (0.02 cup)

1 calories of Ginger, ground, (0.06 tbsp)

1 calories of Cinnamon, ground, (0.06 tbsp)


Nutrition & Calorie Comments  

I made this to share with friends - we loved it! I did use Splenda for Baking and Splenda Brown Sugar instead of regular sugars. I baked for the full 40 minutes; it was still wet when I pulled it out. After setting for a while, it firmed up. It tasted wonderful!