Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 210.9
Total Fat 6.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 7.7 mg
Sodium 261.4 mg
Potassium 1,045.5 mg
Total Carbohydrate 33.1 g
Dietary Fiber 4.9 g
Sugars 2.4 g
Protein 6.5 g
Vitamin A 39.1 %
Vitamin B-12 0.0 %
Vitamin B-6 21.0 %
Vitamin C 151.5 %
Vitamin D 0.0 %
Vitamin E 7.6 %
Calcium 7.5 %
Copper 13.8 %
Folate 20.5 %
Iron 10.9 %
Magnesium 14.3 %
Manganese 22.1 %
Niacin 12.0 %
Pantothenic Acid 7.4 %
Phosphorus 15.2 %
Riboflavin 7.4 %
Selenium 3.3 %
Thiamin 12.6 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garden Potato Salad

View the full Garden Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garden Potato Salad

121 calories of Red Potato, (172.25 grams)

35 calories of Kraft Mayo Light Mayonnaise (Mayo), (1 tbsp)

13 calories of Athenos Reduced Fat Feta Cheese, (0.25 oz)

11 calories of Broccoli, fresh, (0.25 stalk)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

3 calories of Peppers, sweet, red, fresh, (0.13 small)

2 calories of Spinach, fresh, (0.25 cup)


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