Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 383.9
Total Fat 11.6 g
Saturated Fat 6.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 68.0 mg
Sodium 682.8 mg
Potassium 375.2 mg
Total Carbohydrate 36.4 g
Dietary Fiber 4.0 g
Sugars 13.1 g
Protein 28.7 g
Vitamin A 6.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 9.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 21.1 %
Copper 0.1 %
Folate 8.0 %
Iron 12.4 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 6.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Bell Peppers

View the full Stuffed Bell Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Bell Peppers

144 calories of 93% Lean Ground Beef, (3.20 oz)

72 calories of Cheese, Kroger 2% Milk Sharp Cheddar Shredded, (0.20 cup)

68 calories of Blue Ribbon - Long Grain Rice (1/4 cup uncooked), (0.40 serving)

54 calories of Campbell's Healthy Request, Tomato Soup, (0.30 cup)

25 calories of Bell Pepper, Red (2.5" dia; whole), (0.80 serving)

15 calories of Del Monte Petite Cut Diced Tomatoes, (0.30 cup)

5 calories of Dehydrated Chopped Onion, (0.30 tbsp)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.20 tsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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