Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 203.7 | Total Fat | 12.3 g |
|---|---|
| Saturated Fat | 7.8 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.8 g |
| Cholesterol | 43.3 mg |
| Sodium | 39.4 mg |
| Potassium | 293.4 mg |
| Total Carbohydrate | 24.5 g |
| Dietary Fiber | 3.3 g |
| Sugars | 21.1 g |
| Protein | 3.5 g |
| Vitamin A | 10.8 % | Vitamin B-12 | 1.0 % |
|---|---|
| Vitamin B-6 | 4.6 % |
| Vitamin C | 136.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.9 % |
| Calcium | 8.7 % |
| Copper | 4.5 % |
| Folate | 6.7 % |
| Iron | 3.8 % |
| Magnesium | 4.6 % |
| Manganese | 21.9 % |
| Niacin | 1.7 % |
| Pantothenic Acid | 5.7 % |
| Phosphorus | 4.8 % |
| Riboflavin | 7.8 % |
| Selenium | 1.9 % |
| Thiamin | 2.4 % |
| Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Strawberries Romanoff, redux
View the full Strawberries Romanoff, redux Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Strawberries Romanoff, redux
88 calories of Light Whipping Cream, (2 tbsp)
43 calories of Strawberries, fresh, (1 cup, whole)
40 calories of Daisy Light Sour Cream, (2 tbsp)
25 calories of Brown Sugar, (2.25 tsp unpacked)
8 calories of Brandy, (0.13 oz)
0 calories of Splenda No Calorie Sweetener, (2.25 tsp)
Calories per serving of Strawberries Romanoff, redux
88 calories of Light Whipping Cream, (2 tbsp)
43 calories of Strawberries, fresh, (1 cup, whole)
40 calories of Daisy Light Sour Cream, (2 tbsp)
25 calories of Brown Sugar, (2.25 tsp unpacked)
8 calories of Brandy, (0.13 oz)
0 calories of Splenda No Calorie Sweetener, (2.25 tsp)
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