Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 181.7 | Total Fat | 0.1 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 537.5 mg |
| Potassium | 83.1 mg |
| Total Carbohydrate | 3.9 g |
| Dietary Fiber | 0.2 g |
| Sugars | 0.0 g |
| Protein | 1.5 g |
| Vitamin A | 3.1 % | Vitamin B-12 | 1.3 % |
|---|---|
| Vitamin B-6 | 0.7 % |
| Vitamin C | 1.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 0.8 % |
| Copper | 1.9 % |
| Folate | 0.8 % |
| Iron | 0.4 % |
| Magnesium | 0.3 % |
| Manganese | 1.2 % |
| Niacin | 1.6 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.7 % |
| Riboflavin | 1.8 % |
| Selenium | 1.3 % |
| Thiamin | 0.3 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Choi Sum with Oyster Sauce and Cake Noodle
View the full Choi Sum with Oyster Sauce and Cake Noodle Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Choi Sum with Oyster Sauce and Cake Noodle
160 calories of Chinese Cake Noodle (1 Cup = 1 Serving), (0.80 serving)
10 calories of Choi Sum (1 cup = 1 serving), (0.50 serving)
10 calories of Oyster Sauce, (4.80 tbsp)
1 calories of Bamboo shoots, cooked, (0.10 cup (1/2" slices))
1 calories of Bok Choy, raw-shreaded, (0.05 cup)
Calories per serving of Choi Sum with Oyster Sauce and Cake Noodle
160 calories of Chinese Cake Noodle (1 Cup = 1 Serving), (0.80 serving)
10 calories of Choi Sum (1 cup = 1 serving), (0.50 serving)
10 calories of Oyster Sauce, (4.80 tbsp)
1 calories of Bamboo shoots, cooked, (0.10 cup (1/2" slices))
1 calories of Bok Choy, raw-shreaded, (0.05 cup)