Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 119.7
Total Fat 2.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 6.0 mg
Sodium 221.4 mg
Potassium 604.9 mg
Total Carbohydrate 21.7 g
Dietary Fiber 2.8 g
Sugars 4.0 g
Protein 6.1 g
Vitamin A 11.7 %
Vitamin B-12 0.0 %
Vitamin B-6 16.2 %
Vitamin C 122.3 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 5.6 %
Copper 8.4 %
Folate 7.9 %
Iron 6.6 %
Magnesium 7.5 %
Manganese 10.2 %
Niacin 8.6 %
Pantothenic Acid 5.3 %
Phosphorus 8.1 %
Riboflavin 5.1 %
Selenium 0.9 %
Thiamin 7.6 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Potato Salad

View the full Low Fat Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Potato Salad

79 calories of Red Potato, (113.33 grams)

27 calories of Great Value Low Fat Sour Cream, (1.33 tbsp)

11 calories of Peppers, sweet, red, raw, sliced, (0.33 cup)

10 calories of Hellman's Low fat mayonaise, (0.67 tbsp)

3 calories of Scallions, raw, (0.67 medium (4-1/8" long))

1 calories of Capers, canned, (0.33 tbsp, drained)

0 calories of Pepper, black, (0.33 dash)

0 calories of Salt, (0.33 dash)


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