Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 157.0 | Total Fat | 5.3 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 45.7 mg |
Sodium | 99.4 mg |
Potassium | 98.9 mg |
Total Carbohydrate | 5.0 g |
Dietary Fiber | 0.7 g |
Sugars | 0.6 g |
Protein | 23.8 g |
Vitamin A | 25.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.4 % |
Vitamin C | 39.6 % |
Vitamin D | 0.0 % |
Vitamin E | 2.8 % |
Calcium | 2.4 % |
Copper | 1.4 % |
Folate | 6.0 % |
Iron | 8.3 % |
Magnesium | 2.2 % |
Manganese | 2.7 % |
Niacin | 1.1 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 1.1 % |
Riboflavin | 1.0 % |
Selenium | 0.2 % |
Thiamin | 1.1 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 15-Minute Fish with Parsley Pesto
View the full 15-Minute Fish with Parsley Pesto Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 15-Minute Fish with Parsley Pesto
144 calories of Tilapia (3.5 oz or 99.2g), (4 oz)
20 calories of Olive Oil, (0.50 1tsp)
13 calories of Panko Bread Crumbs, (0.06 cup)
5 calories of Parsley, (0.25 cup)
2 calories of Lemon Juice, (0.25 fl oz)
1 calories of Garlic, (0.25 clove)
1 calories of Pepper, black, (0.13 tsp)
Calories per serving of 15-Minute Fish with Parsley Pesto
144 calories of Tilapia (3.5 oz or 99.2g), (4 oz)
20 calories of Olive Oil, (0.50 1tsp)
13 calories of Panko Bread Crumbs, (0.06 cup)
5 calories of Parsley, (0.25 cup)
2 calories of Lemon Juice, (0.25 fl oz)
1 calories of Garlic, (0.25 clove)
1 calories of Pepper, black, (0.13 tsp)
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