Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 133.5 | Total Fat | 7.8 g |
---|---|
Saturated Fat | 4.7 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 21.4 mg |
Sodium | 593.0 mg |
Potassium | 664.5 mg |
Total Carbohydrate | 15.3 g |
Dietary Fiber | 2.8 g |
Sugars | 6.7 g |
Protein | 3.1 g |
Vitamin A | 81.8 % | Vitamin B-12 | 1.8 % |
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Vitamin B-6 | 18.9 % |
Vitamin C | 111.1 % |
Vitamin D | 0.7 % |
Vitamin E | 5.7 % |
Calcium | 6.3 % |
Copper | 24.3 % |
Folate | 14.9 % |
Iron | 7.7 % |
Magnesium | 9.5 % |
Manganese | 16.7 % |
Niacin | 10.7 % |
Pantothenic Acid | 8.9 % |
Phosphorus | 9.0 % |
Riboflavin | 9.0 % |
Selenium | 2.9 % |
Thiamin | 10.6 % |
Zinc | 4.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Tomato Basil Soup
View the full Creamy Tomato Basil Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Tomato Basil Soup
41 calories of Vegetable Juice Cocktail (Original V8), (0.83 cup)
41 calories of Half and Half Cream, (0.13 cup)
34 calories of Butter, salted, (0.33 tbsp)
21 calories of Red Ripe Tomatoes, (0.83 medium whole (2-3/5" dia))
0 calories of Basil, (3.33 leaves)
Calories per serving of Creamy Tomato Basil Soup
41 calories of Vegetable Juice Cocktail (Original V8), (0.83 cup)
41 calories of Half and Half Cream, (0.13 cup)
34 calories of Butter, salted, (0.33 tbsp)
21 calories of Red Ripe Tomatoes, (0.83 medium whole (2-3/5" dia))
0 calories of Basil, (3.33 leaves)
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