Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 318.7 | Total Fat | 24.9 g |
---|---|
Saturated Fat | 11.5 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 7.8 g |
Cholesterol | 138.0 mg |
Sodium | 450.1 mg |
Potassium | 151.0 mg |
Total Carbohydrate | 11.3 g |
Dietary Fiber | 0.4 g |
Sugars | 2.1 g |
Protein | 12.4 g |
Vitamin A | 11.7 % | Vitamin B-12 | 11.1 % |
---|---|
Vitamin B-6 | 5.5 % |
Vitamin C | 0.7 % |
Vitamin D | 5.6 % |
Vitamin E | 4.7 % |
Calcium | 23.9 % |
Copper | 1.4 % |
Folate | 6.5 % |
Iron | 5.6 % |
Magnesium | 3.5 % |
Manganese | 5.1 % |
Niacin | 3.4 % |
Pantothenic Acid | 3.0 % |
Phosphorus | 21.8 % |
Riboflavin | 18.0 % |
Selenium | 7.9 % |
Thiamin | 6.4 % |
Zinc | 9.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pesto and Salami Quiche
View the full Pesto and Salami Quiche Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pesto and Salami Quiche
86 calories of Cheddar Cheese, (0.19 cup, shredded)
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
60 calories of Half and Half Cream, (0.19 cup)
36 calories of Pesto Sauce, (0.03 cup)
36 calories of Egg, fresh, whole, raw, (0.50 large)
21 calories of Hard Salami, (0.50 slice (3-1/8" dia x 1/16" thick))
Calories per serving of Pesto and Salami Quiche
86 calories of Cheddar Cheese, (0.19 cup, shredded)
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
60 calories of Half and Half Cream, (0.19 cup)
36 calories of Pesto Sauce, (0.03 cup)
36 calories of Egg, fresh, whole, raw, (0.50 large)
21 calories of Hard Salami, (0.50 slice (3-1/8" dia x 1/16" thick))
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