Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 62.0
Total Fat 2.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 6.8 mg
Sodium 12.3 mg
Potassium 18.1 mg
Total Carbohydrate 9.3 g
Dietary Fiber 0.5 g
Sugars 2.2 g
Protein 0.6 g
Vitamin A 1.9 %
Vitamin B-12 0.1 %
Vitamin B-6 0.7 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.6 %
Copper 0.3 %
Folate 0.1 %
Iron 0.5 %
Magnesium 0.5 %
Manganese 4.2 %
Niacin 0.6 %
Pantothenic Acid 0.3 %
Phosphorus 0.8 %
Riboflavin 0.2 %
Selenium 0.1 %
Thiamin 0.5 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-free Graham Crackers

View the full Gluten-free Graham Crackers Recipe & Instructions
Submitted by: 5BOYSMOM

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-free Graham Crackers

22 calories of Butter, unsalted, (0.22 tbsp)

10 calories of Sorghum Flour, (0.02 cup)

8 calories of Glutinous Sweet Rice Flour - Mochiko Sweet Rice Flour, (2.22 gram(s))

8 calories of Honey, (2.66 grams)

8 calories of Flour, Tapioca Flour, (2.22 gram(s))

6 calories of Rice flour, brown, (0.01 cup)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Cream Of Tartar, (0.02 tsp)

0 calories of Guar Gum, (0.01 tsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Himalayan Pink Salt, (0.02 tsp)

0 calories of Xanthan Gum, (0.02 tsp)


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