Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 310.6
Total Fat 6.8 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.7 g
Cholesterol 15.7 mg
Sodium 10.9 mg
Potassium 499.3 mg
Total Carbohydrate 66.6 g
Dietary Fiber 6.3 g
Sugars 0.0 g
Protein 0.8 g
Vitamin A 6.7 %
Vitamin B-12 0.2 %
Vitamin B-6 8.1 %
Vitamin C 22.7 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 4.4 %
Copper 9.0 %
Folate 1.8 %
Iron 7.7 %
Magnesium 5.3 %
Manganese 17.7 %
Niacin 1.8 %
Pantothenic Acid 2.4 %
Phosphorus 3.5 %
Riboflavin 3.6 %
Selenium 1.5 %
Thiamin 5.0 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Apples

View the full Baked Apples Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Apples

110 calories of Apples, fresh with skin, (1 large (3-1/4" dia) (approx 2 per lb))

57 calories of Apple juice, unsweetened, (0.50 cup)

52 calories of Brown Sugar, (3 tsp packed)

51 calories of Butter, unsalted, (0.50 tbsp)

21 calories of Raisins, (0.50 miniature box (.5 oz))

1 calories of Cinnamon, ground, (0.13 tsp)


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