Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 325.1 | Total Fat | 7.2 g |
---|---|
Saturated Fat | 3.1 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 2,480.2 mg |
Potassium | 92.0 mg |
Total Carbohydrate | 48.1 g |
Dietary Fiber | 4.5 g |
Sugars | 0.8 g |
Protein | 12.6 g |
Vitamin A | 6.6 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.1 % |
Vitamin C | 10.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 5.7 % |
Copper | 3.6 % |
Folate | 5.3 % |
Iron | 8.3 % |
Magnesium | 3.2 % |
Manganese | 2.7 % |
Niacin | 0.9 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 1.2 % |
Riboflavin | 1.6 % |
Selenium | 0.3 % |
Thiamin | 1.2 % |
Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Not-Beef Noodle Soup
View the full Not-Beef Noodle Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Not-Beef Noodle Soup
190 calories of Annie Chun's Maifun Rice Noodles, (2 oz)
71 calories of Ota Firm Tofu, (2.67 oz)
53 calories of Not-Beef Bouillon, (2.67 serving)
11 calories of Scallions, raw, (0.33 cup, chopped)
0 calories of Water, tap, (2.67 cup (8 fl oz))
Calories per serving of Not-Beef Noodle Soup
190 calories of Annie Chun's Maifun Rice Noodles, (2 oz)
71 calories of Ota Firm Tofu, (2.67 oz)
53 calories of Not-Beef Bouillon, (2.67 serving)
11 calories of Scallions, raw, (0.33 cup, chopped)
0 calories of Water, tap, (2.67 cup (8 fl oz))