Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 789.2
Total Fat 37.8 g
Saturated Fat 7.5 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 21.4 g
Cholesterol 25.0 mg
Sodium 1,504.7 mg
Potassium 935.9 mg
Total Carbohydrate 93.8 g
Dietary Fiber 14.3 g
Sugars 12.6 g
Protein 21.9 g
Vitamin A 62.2 %
Vitamin B-12 0.0 %
Vitamin B-6 17.4 %
Vitamin C 113.5 %
Vitamin D 0.0 %
Vitamin E 17.8 %
Calcium 15.0 %
Copper 8.1 %
Folate 89.4 %
Iron 34.5 %
Magnesium 6.9 %
Manganese 28.7 %
Niacin 22.1 %
Pantothenic Acid 2.7 %
Phosphorus 7.9 %
Riboflavin 9.1 %
Selenium 3.9 %
Thiamin 46.3 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti with Roasted Peppers, Plum Tomatoes, Goat Cheese & Basil


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti with Roasted Peppers, Plum Tomatoes, Goat Cheese & Basil

310 calories of Catelli Healthy Harvest Whole Wheat Spaghetti, (1 serving)

239 calories of Olive Oil, (2 tbsp)

80 calories of Cheese [PC Goat's milk cheese]1/5 pkg = 28gms, (28 gram)

61 calories of Onions, raw, (1 cup, chopped)

44 calories of Plum Tomato, (4 serving)

25 calories of small pitted black olives, canned (6 olives = 1 serving), (1 serving)

18 calories of Garlic, (4 cloves)

10 calories of Roasted Red Pepper, 1 oz (about 1/4 pepper), (1 serving)

3 calories of Basil, (4 tbsp)

0 calories of Salt - Iodized Sea Salt, (0.50 tsp)

0 calories of CHILI FLAKES, (0.25 tsp)


No nutrition or calorie comments found.