Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 137.1
Total Fat 6.0 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 14.9 mg
Sodium 228.4 mg
Potassium 416.7 mg
Total Carbohydrate 18.9 g
Dietary Fiber 3.4 g
Sugars 2.1 g
Protein 4.5 g
Vitamin A 99.8 %
Vitamin B-12 0.3 %
Vitamin B-6 5.7 %
Vitamin C 28.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 7.1 %
Copper 3.7 %
Folate 7.2 %
Iron 5.1 %
Magnesium 8.7 %
Manganese 8.5 %
Niacin 5.8 %
Pantothenic Acid 5.3 %
Phosphorus 6.6 %
Riboflavin 3.9 %
Selenium 1.2 %
Thiamin 7.4 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Crab bisque

View the full Corn Crab bisque Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Crab bisque

40 calories of Dockside Classics - lump crabmeat, (0.67 oz)

27 calories of Butternut Squash, (0.33 cup, cubes)

23 calories of Vegetable - Corn - Fresh, Yellow (Off Cobb OK), (0.17 cup)

17 calories of Butter, unsalted, (0.17 tbsp)

14 calories of Milk, canned, evaporated, (0.04 cup)

13 calories of Potato White 1 Med Potato ( 148gm ), (0.13 serving)

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

2 calories of Better than Boullion Vegetable Base, (0.17 tbsp)

1 calories of All Purpose Flour White (1/4 cup / 30 gr / Serving), (0.83 gram(s))

0 calories of Water, tap, (0.67 cup (8 fl oz))


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