Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 373.8
Total Fat 12.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 221.2 mg
Potassium 146.1 mg
Total Carbohydrate 48.6 g
Dietary Fiber 7.1 g
Sugars 2.9 g
Protein 18.1 g
Vitamin A 0.1 %
Vitamin B-12 22.2 %
Vitamin B-6 82.0 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 12.1 %
Copper 7.1 %
Folate 65.2 %
Iron 24.6 %
Magnesium 6.1 %
Manganese 15.9 %
Niacin 66.2 %
Pantothenic Acid 2.1 %
Phosphorus 9.9 %
Riboflavin 95.8 %
Selenium 15.2 %
Thiamin 149.9 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Macaroni and Cheese

View the full Vegan Macaroni and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Macaroni and Cheese

245 calories of Barilla Plus Elbows, (2.33 oz)

48 calories of Tofu, soft, (0.17 block)

42 calories of Follow Your Heart Vegan Cheese - Cheddar, (0.83 oz)

30 calories of Spectrum Naturals Spread, (0.33 tbsp)

10 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.33 Tbspn)


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