Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 373.8 | Total Fat | 12.0 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 3.4 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 0.0 mg |
Sodium | 221.2 mg |
Potassium | 146.1 mg |
Total Carbohydrate | 48.6 g |
Dietary Fiber | 7.1 g |
Sugars | 2.9 g |
Protein | 18.1 g |
Vitamin A | 0.1 % | Vitamin B-12 | 22.2 % |
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Vitamin B-6 | 82.0 % |
Vitamin C | 2.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 12.1 % |
Copper | 7.1 % |
Folate | 65.2 % |
Iron | 24.6 % |
Magnesium | 6.1 % |
Manganese | 15.9 % |
Niacin | 66.2 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 9.9 % |
Riboflavin | 95.8 % |
Selenium | 15.2 % |
Thiamin | 149.9 % |
Zinc | 6.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan Macaroni and Cheese
View the full Vegan Macaroni and Cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan Macaroni and Cheese
245 calories of Barilla Plus Elbows, (2.33 oz)
48 calories of Tofu, soft, (0.17 block)
42 calories of Follow Your Heart Vegan Cheese - Cheddar, (0.83 oz)
30 calories of Spectrum Naturals Spread, (0.33 tbsp)
10 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.33 Tbspn)
Calories per serving of Vegan Macaroni and Cheese
245 calories of Barilla Plus Elbows, (2.33 oz)
48 calories of Tofu, soft, (0.17 block)
42 calories of Follow Your Heart Vegan Cheese - Cheddar, (0.83 oz)
30 calories of Spectrum Naturals Spread, (0.33 tbsp)
10 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.33 Tbspn)
Nutrition & Calorie Comments