Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 511.2
Total Fat 6.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 1.8 g
Cholesterol 86.0 mg
Sodium 3,530.4 mg
Potassium 1,462.4 mg
Total Carbohydrate 73.1 g
Dietary Fiber 11.8 g
Sugars 21.0 g
Protein 48.3 g
Vitamin A 8.6 %
Vitamin B-12 67.3 %
Vitamin B-6 45.6 %
Vitamin C 54.9 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 6.1 %
Copper 27.2 %
Folate 65.1 %
Iron 44.9 %
Magnesium 29.5 %
Manganese 45.0 %
Niacin 17.4 %
Pantothenic Acid 34.8 %
Phosphorus 74.4 %
Riboflavin 57.2 %
Selenium 130.6 %
Thiamin 25.3 %
Zinc 31.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in turkey beetroot salad

View the full turkey beetroot salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of turkey beetroot salad

210 calories of Turkey breast, sliced, oven roasted, luncheon meat, (200 grams)

171 calories of Yellow Sweet Corn, Canned, (1 can (12 oz) yields)

70 calories of Salad dressing, Trader Joes Balsamic Vinaigrette, (2 tbsp)

58 calories of Mushrooms, canned, (1 cup)

44 calories of Beets, boiled, (2 beets (2" dia, sphere))


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