Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 221.2
Total Fat 3.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.3 g
Cholesterol 33.0 mg
Sodium 417.9 mg
Potassium 740.6 mg
Total Carbohydrate 27.6 g
Dietary Fiber 9.7 g
Sugars 2.9 g
Protein 21.6 g
Vitamin A 9.9 %
Vitamin B-12 0.0 %
Vitamin B-6 10.2 %
Vitamin C 58.3 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 4.7 %
Copper 14.6 %
Folate 26.8 %
Iron 14.5 %
Magnesium 15.4 %
Manganese 24.5 %
Niacin 6.8 %
Pantothenic Acid 3.0 %
Phosphorus 14.8 %
Riboflavin 7.6 %
Selenium 3.7 %
Thiamin 14.5 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Chili

View the full Chicken Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Chili

63 calories of Chicken Boneless Skinless Chicken Breast, (2 oz)

57 calories of Beans, black, (0.25 cup)

54 calories of Beans, red kidney, (0.25 cup)

16 calories of Extra Light Olive Oil, (0.13 tbsp)

13 calories of Tomato Paste, (0.06 cup)

8 calories of Sweet peppers (bell), (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

4 calories of Canned Tomatoes, (0.13 can)

3 calories of Garlic, (0.75 cloves)

2 calories of green onion (spring onion), (0.06 cup)

1 calories of Ginger Root, (0.75 tsp)


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