(no ratings)
Saag Chicken (more or less)
I had Saag Chicken recently at an Indian restaurant and loved it. The sauce is a mixture of spinace and tomatoes with typical seasonings. It's served over brown rice. I made up the recipe using things that I already had in my pantry.
You can make this a day ahead if you're having company and reheat.
CALORIES: 222.2 |
FAT: 11.2g |
PROTEIN: 4g |
CARBS: 27.8g |
FIBER: 3.5g