Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 614.7
Total Fat 21.3 g
Saturated Fat 2.7 g
Polyunsaturated Fat 6.1 g
Monounsaturated Fat 8.0 g
Cholesterol 6.3 mg
Sodium 1,595.4 mg
Potassium 294.5 mg
Total Carbohydrate 54.2 g
Dietary Fiber 5.5 g
Sugars 14.3 g
Protein 33.6 g
Vitamin A 63.6 %
Vitamin B-12 0.0 %
Vitamin B-6 17.0 %
Vitamin C 276.4 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 91.4 %
Copper 5.0 %
Folate 26.6 %
Iron 17.5 %
Magnesium 4.5 %
Manganese 9.0 %
Niacin 5.6 %
Pantothenic Acid 3.4 %
Phosphorus 4.1 %
Riboflavin 15.3 %
Selenium 0.5 %
Thiamin 26.4 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Lasagna

View the full Veggie Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Lasagna

280 calories of Rice Cheese, Mozzarella Flavor, (4 oz)

131 calories of Pasta, Lasagna Noodles, (1.25 oz)

113 calories of Ragu Sauce, (1.25 serving)

56 calories of Zuchini & Diced Tomatoes, (0.75 cup)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

5 calories of Summer Squash, (0.25 cup, sliced)


No nutrition or calorie comments found.