Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 116.5
Total Fat 4.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 20.6 mg
Potassium 415.4 mg
Total Carbohydrate 17.4 g
Dietary Fiber 1.6 g
Sugars 3.0 g
Protein 1.8 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 7.9 %
Vitamin C 29.9 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.9 %
Copper 6.1 %
Folate 4.1 %
Iron 3.7 %
Magnesium 5.0 %
Manganese 6.5 %
Niacin 5.3 %
Pantothenic Acid 2.5 %
Phosphorus 5.6 %
Riboflavin 1.7 %
Selenium 0.7 %
Thiamin 4.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vinegar Based Red Potato Salad

View the full Vinegar Based Red Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vinegar Based Red Potato Salad

63 calories of Red Potato, (90.70 grams)

38 calories of Olive Oil, Extra Virgin, (0.30 tbs)

11 calories of Alessi White Balsamic Vinegar Aceto Balsamico Bianco, (0.53 tbsp)

2 calories of STONE GROUND MUSTARD, (0.20 tbsp)

1 calories of Pepper, red or cayenne, (0.03 tbsp)

0 calories of Basil, dried ground, (0.10 tsp)

0 calories of chipotle chile pepper powder, (0.03 tsp)

0 calories of Dried Mexican Oregano, (0.10 tsp)


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