Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 171.1 | Total Fat | 5.0 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 3.4 g |
| Cholesterol | 0.0 mg |
| Sodium | 649.7 mg |
| Potassium | 544.3 mg |
| Total Carbohydrate | 25.9 g |
| Dietary Fiber | 7.9 g |
| Sugars | 2.3 g |
| Protein | 7.0 g |
| Vitamin A | 122.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 8.5 % |
| Vitamin C | 9.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.3 % |
| Calcium | 4.9 % |
| Copper | 10.3 % |
| Folate | 33.0 % |
| Iron | 11.7 % |
| Magnesium | 12.6 % |
| Manganese | 28.2 % |
| Niacin | 5.4 % |
| Pantothenic Acid | 5.5 % |
| Phosphorus | 12.6 % |
| Riboflavin | 4.8 % |
| Selenium | 5.8 % |
| Thiamin | 11.5 % |
| Zinc | 6.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in VT's Lima Bean Soup
View the full VT's Lima Bean Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of VT's Lima Bean Soup
96 calories of Lima Beans, (0.42 cup)
39 calories of Olive Oil, (0.33 tbsp)
21 calories of Carrots, raw, (0.83 medium)
10 calories of Onions, raw, (0.17 large)
3 calories of Chicken Boullion Cube (Wylers brand), (0.67 serving)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
Calories per serving of VT's Lima Bean Soup
96 calories of Lima Beans, (0.42 cup)
39 calories of Olive Oil, (0.33 tbsp)
21 calories of Carrots, raw, (0.83 medium)
10 calories of Onions, raw, (0.17 large)
3 calories of Chicken Boullion Cube (Wylers brand), (0.67 serving)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
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