Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 94.3 | Total Fat | 3.1 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 6.0 mg |
Sodium | 440.2 mg |
Potassium | 226.8 mg |
Total Carbohydrate | 13.0 g |
Dietary Fiber | 3.2 g |
Sugars | 3.0 g |
Protein | 5.9 g |
Vitamin A | 36.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.9 % |
Vitamin C | 136.3 % |
Vitamin D | 0.0 % |
Vitamin E | 7.6 % |
Calcium | 7.3 % |
Copper | 1.6 % |
Folate | 21.3 % |
Iron | 3.6 % |
Magnesium | 3.6 % |
Manganese | 11.6 % |
Niacin | 2.1 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 5.4 % |
Riboflavin | 6.1 % |
Selenium | 2.5 % |
Thiamin | 4.4 % |
Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Broccoli Mac. and Cheese
View the full Broccoli Mac. and Cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Broccoli Mac. and Cheese
30 calories of Green Giant Broccoli in Cheese Flavored Sauce, frozen, (0.20 package)
26 calories of Broccoli, frozen, (0.10 package (2 lb))
21 calories of Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), (0.60 serving)
17 calories of Ronzoni Smart Taste Penne Pasta, (0.70 serving)
Calories per serving of Broccoli Mac. and Cheese
30 calories of Green Giant Broccoli in Cheese Flavored Sauce, frozen, (0.20 package)
26 calories of Broccoli, frozen, (0.10 package (2 lb))
21 calories of Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), (0.60 serving)
17 calories of Ronzoni Smart Taste Penne Pasta, (0.70 serving)
Calories in Similar Recipes
-
Recipe adapted from one found on the eating well website
Link to original recipe: http://www.eati... - Recipe from FatFreeVeganKitchen
- This is a great quick and easy lunch you can make in about five or ten minutes and then heat up in the...