Oatmeal Baked Recipes

I had this when I was in PA on vacation and fell in love. My friend bought an Amish cookbook and it was included. We made a few tweaks of the recipe and it is Sparkified!

This baked oatmeal is a great holiday breakfast treat.

Adapted from BudgetBytes.com.

This is a wonderfully moist and delicious recipe. Oatmeal baked with bananas, blueberries, cinnamon, honey and walnuts, oh my!

Filling, packed with fiber, and rich in antioxidants! This is simple to make and reheats great for weekday breakfasts. Easily vegan-ized. Enjoy!

These yummy treats are sure to satify any sweet tooth.

Tastes like brownies except they're healthy!

These are wonderful! I've been looking for a recipe to help curb my sweet tooth without going overboard on calories or carbs. You can tailor these to all the members of the family by adding a couple of chocolate chips, nuts, berries, craisins, or raisins to the top. The nutritional info is without the optional ingredients.

You need to try these!

A healthy, yummy, and filling breakfast dish.

Modified from Kellie's blog (http://lifeworthsharing.wordpress.com)

A must-have on crisp fall mornings! Serve with a dollop of whipped cream for a real treat.

Recipe site:
http://sugarspiceandbacon.com/201
2/03/baked-pumpkin-oatmeal-2/

A hearty breakfast (or dessert!) treat that packs a punch of fruit flavor and will satisfy any sweet tooth without any added sugar at all!

Studies show that oatmeal, almonds and pineapple help reduce belly fat. Combine all three for an easy, vegan, and protein rich breakfast.

Prepare overnight and you can have for breakfast the next day. This recipe can be gluten free by choosing gluten free oats which is what I chose. I also chose organic, cage free brown eggs, organic milk (no hormones or antibiotics) and I was able to use berries from my backyard.

recipe by Lynn @ www.lynnskitchenadventures.com

This super yummy recipe can be customized with your own variety of nuts or fruits!

Recipe from this blog: http://budgetbytes.blogspot.com/2011/09/ba
ked-pumpkin-pie-oatmeal-277-recipe.html

I combined elements of two different baked oatmeal sparkrecipes to come up with this delicious combo that is our new favorite Sunday morning breakfast!

This recipe was adapted from Urban Nester (alwaysamrsforeverakidd.blogspot.com). I can imagine it could be made even lower-cal by reducing or elimnating the chocolate chips.

Toppings seen in photo not included in nutrition info.
(They are additional slivered almonds, minced apple with cinnamon, and diced canned peaches.)

Not just for breakfast anymore!

This recipe is simple, chewy, warm and toasty and crunchy, plus it's highly customizable, and SUPER filling!